MAXI - Maxi Omega-3 Concentrate Kosher Fish Oil - 90 Maxicaps

High-grade kosher fish oil, Enteric-Coated Supports a y heart, joints, cholesterol levels & brain functionImportant for fetal brain & eye developmentTriple absorption by the body than non-enteric coated fish oilsMolecular Distilled (removes metals, pcbs and other toxins) Maxi is proud to provide you with the purest and most potent fish oil Maxi Omega 3 Concentrate , which is a high grade certified kosher concentrated fish oil formulated in a vegetarian enteric-coated . For the past 150 years, changes in the diet of people in the Western world have led to an increasing deficiency of Omega-3. This shortage, according to a growing number of researchers, is a decisive reason for the large incidence of what is defined as Western diseases, such as: cardiovascular disease, strokes, adult es, intestinal diseases, Crohn s disease, various types of depression, hyperactivity and attention deficit disorder in children, autoimmune diseases including , lupus, psoriasis, asthma, ies, Alzheimers, etc. Enteric-coated fish oil is the best way to supplement Omega-3 intake. To ensure the following key benefits not found in non-coated fish oil supplements: Up to three times better absorbed then non-enteric coated fish oils* Proper release in the intestines, not in the stomach Dissolves in the small intestines to maximize the body's absorption of Omega-3 Essential ty s Smaller effective dose because of superior absorption More EPA/DHA gets absorbed into your system No fishy aftertaste, breath or trointestinal discomfort * Based on a one-year, double-blind, placebo-controlled study by the New England Journal of Medicine Those who experience or reflux from other fish oils should find Maxi Omega-3 Concentrate Enteric Coated Fish Oil easier to digest. This unique coating withstands stomach s and breaks down in the duodenum (upper portion of small intestine) and maximizes the body's absorption of Omega-3 essential ty s, which means the active ingredients bypass the stomach and are digested in the small intestine, which can minimize annoying fishy aftertaste. Omega-3 ty s are considered essential ty s. They are essential to human but cannot be manufactured by the body. Extensive research indicates that omega-3 ty s reduce inflammation and help prevent risk factors associated with chronic diseases such as heart disease, cancer, and . These essential ty s are highly concentrated in the brain and appear to be particularly important for cognitive (brain memory and performance) and behavioral function. Symptoms of omega-3 ty deficiency include extreme tiredness (igue), poor memory, dry skin, heart problems, mood swings or depression, and poor circulation. Uses: Clinical studies suggest that omega-3 ty s may be helpful in treating a variety of conditions. The evidence is strongest for heart disease and problems that contribute to heart disease, but the range of possible uses for omega-3 ty s include: High cholesterol: Fish oil supplements containing eicosapentaenoic (EPA) and docosahexaenoic (DHA) have been reported in several large clinical studies to reduce low density lipoprotein (LDL or "bad") cholesterol and triglyceride levels. High blood pressure: Several clinical studies suggest that diets or supplements rich in omega-3 ty s lower blood pressure significantly in individuals with hypertension. Clinical studies using fish oil supplements found that supplementation with 3 or more grams of fish oil daily can

• Package Description:�90 Maxicaps Serving Size:�2 Vegeterian s Number of Servings:�45 .
• DESCRIPTION DETAILS FACTS DIRECTIONS WARNINGS High-grade kosher fish oil, Enteric-Coated Supports a y heart, joints, cholesterol levels & brain function Important for fetal brain & eye development Triple absorption by the body than non-enteric coated fish oils Molecular Distilled (removes metals, pcbs and other toxins) Maxi is proud to provide you with the purest and most potent fish oil Maxi Omega 3 Concentrate , which is a high grade certified kosher concentrated fish oil formulated in a vegetarian enteric-coated . For the past 150 years, changes in the diet of people in the Western world have led to an increasing deficiency of Omega-3. This shortage, according to a growing number of researchers, is a decisive reason for the large incidence of what is defined as Western diseases, such as: cardiovascular disease, strokes, adult es, intestinal diseases, Crohn s disease, various types of depression, hyperactivity and attention deficit disorder in children, autoimmune diseases including , lupus, psoriasis, asthma, ies, Alzheimers, etc. Enteric-coated fish oil is the best way to supplement Omega-3 intake. To ensure the following key benefits not found in non-coated fish oil supplements: Up to three times better absorbed then non-enteric coated fish oils* Proper release in the intestines, not in the stomach Dissolves in the small intestines to maximize the body's absorption of Omega-3 Essential ty s Smaller effective dose because of superior absorption More EPA/DHA gets absorbed into your system No fishy aftertaste, breath or trointestinal discomfort * Based on a one-year, double-blind, placebo-controlled study by the New England Journal of Medicine Those who experience or reflux from other fish oils should find Maxi Omega-3 Concentrate Enteric Coated Fish Oil easier to digest. This unique coating withstands stomach s and breaks down in the duodenum (upper portion of small intestine) and maximizes the body's absorption of Omega-3 essential ty s, which means the active ingredients bypass the stomach and are digested in the small intestine, which can minimize annoying fishy aftertaste. Omega-3 ty s are considered essential ty s. They are essential to human but cannot be manufactured by the body. Extensive research indicates that omega-3 ty s reduce inflammation and help prevent risk factors associated with chronic diseases such as heart disease, cancer, and . These essential ty s are highly concentrated in the brain and appear to be particularly important for cognitive (brain memory and performance) and behavioral function. Symptoms of omega-3 ty deficiency include extreme tiredness (igue), poor memory, dry skin, heart problems, mood swings or depression, and poor circulation. Uses: Clinical studies suggest that omega-3 ty s may be helpful in treating a variety of conditions. The evidence is strongest for heart disease and problems that contribute to heart disease, but the range of possible uses for omega-3 ty s include: High cholesterol: Fish oil supplements containing eicosapentaenoic (EPA) and docosahexaenoic (DHA) have been reported in several large clinical studies to reduce low density lipoprotein (LDL or "bad") cholesterol and triglyceride levels. High blood pressure: Several clinical studies suggest that diets or supplements rich in omega-3 ty s lower blood pressure significantly in individuals with hypertension. Clinical studies using fish oil supplements found that supplementation with 3 or more grams of fish oil daily can lead to significant reductions in blood pressure in individuals with untreated hypertension. Heart disease: Clinical evidence suggests that EPA and DHA found in fish oil help reduce risk factors for heart disease including high cholesterol and high blood pressure. Clinical studies of heart attack survivors have found that daily omega-3 ty aci.