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🍳 Cook smarter, not harder — master the elements that make every meal unforgettable!
Salt, Fat, Acid, Heat by Samin Nosrat is a bestselling, critically acclaimed hardcover cookbook that teaches the foundational elements of cooking. With a 4.8-star rating from over 21,000 readers and inspiration from a popular Netflix series, it empowers home cooks to elevate flavors and textures by mastering the essential elements of salt, fat, acid, and heat.
| Best Sellers Rank | #15,466 in Books ( See Top 100 in Books ) #53 in Cooking Education & Reference #1,116 in Crafts, Hobbies & Home |
| Customer Reviews | 4.8 out of 5 stars 21,871 Reviews |
T**.
Great book!
The book is well written and have a lot of great tips along the way. I haven't tried any of the recipes yet, bought this primarily for the basic understanding of how dishes are affected by the titled elements. Delivery: 1* as it was packaged in a simple Amazon plastic bag for delivery. Hardcover book was scuffed up and looked used (it wasn't).
P**A
Damage and dirty
I found outside the door without packaging. The hard cover as already broken and it also super dirty
Trustpilot
2 weeks ago
2 weeks ago