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Srisai Naturals Traditional cast Iron Special Polished pre-Seasoned Tawa/Dosa kallu, 10 Inch, Grey

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Product ID: 189721056
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srisai naturals
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About the item

  • A Traditional Cookware Hand-Made By Rural Artisans Of Tamil Nadu.
  • Pre-Treated With Heat And Oil. Has No /Teflon Coating. Seasoning To Be Done Before First Use: Cut An Onion To Fine Pieces And Fry It In The Tawa With 3-4 Spoons Of Oil For 20-25 Minutes And Did The Fried Onion. After This - The Tawa Is Ready To Use!.
  • These Tawas Are Ideal For Making Those Cri Dosas, Adai, Parathas, Akki Roti And What Not!.
  • Rustic Finish To Enhance Rural Artistic Value, y & Holistic Cooking.
It is highly recommended to cook food in cast iron pans as they help to combat with iron deficiencies. In fact, iron is an essential mineral that helps our body to absorb many types of essential s. So, cooking food items such as dosa in cast iron dosa pan is highly recommended. The best thing about this pan is that you get a very tasty dish. And do not worry about rusting. This cast iron vessel has been adequately treated with starch water and oil to make it rust proof and non-sticky. So, enjoy age old cooking with the convenience of modern times.
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